Turkey Cookie Treats
Prep Time: 1.3 Hours
Yields: 1 dozen Cookies
Ingredients:1 pouch (1 lb 1.5 oz) Betty Crocker® Sugar Cookie Mix
1/2 cup butter or margarine, softened
1 container (12 oz) Betty Crocker® Whipped Chocolate Frosting
1 tube (4.25 oz) Betty Crocker® Yellow Decorating Cookie Icing
Miniature candy-coated semisweet chocolate baking bits
1 tube (0.68 oz) Betty Crocker® Black Decorating Gel
Betty Crocker® Candy Sprinkles if desired
Instructions: 1. Heat oven to 375°F. In medium bowl, stir cookie mix, butter and egg until soft dough forms. On ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
2. Bake 11 to 14 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
3. Frost and decorate 1 cookie at a time. After spreading frosting on cookie, add candy corn for feathers. Pipe yellow icing for beak and feet. Add baking bits for eyes; pipe black gel for center of each eye. Top with sprinkles.